cut of meat

英

美

[网络] 切肉

网络

双语例句

• He gave a large cut of meat to each of the guests.
  他给每个客人切一片肉。
• Soaking a lean or inexpensive cut of red meat in a couple of cups of vinegar breaks down tough fibers to make it more tender-and in addition, kills off any potentially harmful bacteria.
  用几醋浸泡瘦肉或者便宜的红肉可以软化其中的粗质纤维使肉质更加松软，并且醋还可以杀死肉里面的有害细菌。
• A cut of meat taken from the side and back of an animal between the ribs and the rump.
  从动物的一侧和后背上肋骨和尾部之间切下来的肉块。
• A cut of red meat, such as beef or venison, containing the sizable piece located along the outside of the rib.
  一块切下的红色的肉，如牛肉或鹿肉，包括位于沿着肋条外部的相当一大片。
• Which cut of meat would you recommend for a stew?
  如果炖的话，你推荐使用哪块肉？
• I want a good cut of meat.
  我要一片好肉片。
• Cut of meat or fish including at least part of the backbone.
  包含至少一部分后脊椎骨的肉块或鱼块。
• The research team found two fossil bones with cut and scrape marks, signs of meat carving.
  研究小组发现了两块有砍刮痕迹的骨骼化石，这就是曾经进行肉类切割的证据。
• A cut of meat from the breast or lower chest especially of beef.
  胸部或胸以下的肉块，特别指牛肉。
• Parallel cutting is used to cut broad, thin slices of meat or vegetables.
  这种切法主要是用来切一些比较长的蔬菜，像萝卜和黄瓜。